DHA-500 Omega 3: Exceptional Support for Brain, Heart, and Vision, An Essential Supplement for Your Overall Health

 

DHA-500 Omega 3, 500 DHA / 250 EPA, Now Foods is a high-quality dietary supplement designed to support brain, heart, and eye health. This product contains a high concentration of Omega-3 fatty acids, particularly Docosahexaenoic Acid (DHA) and Eicosapentaenoic Acid (EPA), extracted from fish oil. These fatty acids are known for their multiple health benefits.
 

DHA and EPA are polyunsaturated Omega-3 fatty acids, essential for optimal body function but cannot be naturally synthesized by the body. Therefore, obtaining them from external sources like dietary supplements is necessary. DHA-500 Omega 3 from Now Foods provides a concentrated dose of 500 mg DHA and 250 mg EPA in each capsule, ensuring an optimal intake of Omega-3 fatty acids.



 

Differences Between DHA and EPA:

 

DHA (Docosahexaenoic Acid)

Roles in the Body:

1. Major Structural Component:
   • In the Retina of the Eye: DHA is an essential element in the structure of the retina, where it is involved in the process of converting light into electrical impulses sent to the brain. Therefore, DHA is crucial for normal vision.
   • In the Brain: DHA represents approximately 20% of the brain's fat. It is vital for the development and normal functioning of brain tissue, influencing synaptic plasticity (the ability of neurons to form new connections), memory, and information processing.
   • In Cell Membranes: DHA contributes to the fluidity and flexibility of cell membranes, facilitating communication between cells and various cellular functions.

Specific Benefits:

1. Brain Health:
   • Cognitive and Memory Functions: DHA consumption is associated with improved memory, attention, cognitive capacity, and even a reduced risk of neurodegenerative diseases.
   • Brain Development: Essential for brain development during fetal and childhood stages, playing a significant role in learning and behavior.
2. Eye Health:
   • Prevents macular degeneration and other eye conditions, improving visual acuity.
3. Nervous System:
   • Contributes to maintaining the integrity of the nervous system, potentially having positive effects on stress management and mental well-being.

EPA (Eicosapentaenoic Acid)

Roles in the Body:

1. Inflammatory and Immune Processes:
   • Eicosanoids: EPA is a precursor to eicosanoids, signaling molecules that play critical roles in modulating inflammation and the immune response.
   • Inflammation: Modulates inflammatory processes by influencing cytokine production and reducing the activity of certain immune cells.

Specific Benefits:

1. Anti-Inflammatory:
   • Helps reduce systemic inflammation, benefiting conditions such as arthritis, cardiovascular diseases, and asthma.
2. Heart Health:
   • Reduces the risk of cardiovascular diseases by lowering triglycerides, improving lipid profiles, and preventing the formation of atherosclerotic plaques.
3. Mental Health:
   • Can alleviate symptoms of depression and improve mood, playing a role in regulating neurotransmitters and brain functions.
4. Emotional Balance:
   • Contributes to maintaining mental health and emotional balance, with a positive impact on stress and anxiety.

 

DHA-500 Omega 3 Benefits

 

• Supports Brain Health

Neuronal Function: Omega-3 fatty acids, such as DHA, are essential for maintaining neuronal structure and functionality. These fatty acids influence the fluidity of cell membranes, facilitating effective communication between nerve cells.
Neuroprotection: Omega-3 has anti-inflammatory and antioxidant properties that can protect brain cells from oxidative stress and inflammation, factors involved in cognitive decline.
 

• Improves Memory and Concentration

Synaptic Plasticity: DHA contributes to improved synaptic plasticity, the brain's ability to form new neural connections, essential for learning and memory.
Neurochemical Transmission: Omega-3 helps regulate neurotransmitters such as dopamine and serotonin, critical for concentration and cognitive processes.
 

• Reduces Cognitive Decline and Dementia Risk

Preventing Neuronal Degeneration: Omega-3 consumption has been associated with a reduced risk of neurodegenerative diseases like Alzheimer's. These fatty acids can slow down the loss of nerve cells and deterioration of cognitive function.
Vascular Health: Omega-3 can improve the vascular health of the brain, ensuring proper circulation and oxygenation of brain tissue.
 

• Alleviates Attention Deficit Hyperactivity Disorder (ADHD)

Behavior Regulation: Studies have shown that Omega-3 supplementation can alleviate symptoms of ADHD, including hyperactivity, impulsivity, and concentration difficulties.
Neurochemical Balance: Omega-3 can help balance neurotransmitter levels in the brain, influencing mood and response to stimulation.
 

• Maintains Visual Acuity and Retinal Health

Retinal Structure: DHA is a key component of the retina, contributing to the structural and functional integrity of photoreceptor cells.
Protection Against Macular Degeneration: Omega-3 consumption can reduce the risk of age-related macular degeneration, a leading cause of vision loss.
 

• Calming Effect, Reduces Anxiety

Stress Response Regulation: Omega-3 can modulate the stress response, reducing the production of stress hormones such as cortisol.
Anti-Inflammatory Effects: The anti-inflammatory properties of Omega-3 can contribute to alleviating anxiety symptoms, providing a calming effect on the nervous system.





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Adjuvant in Different Conditions:

 

1. For Brain Health Support:

   • Associated with: Antioxidants such asVitamin C andVitamin E, which protect brain cells from oxidative stress.
   • Benefits: Improves cognitive and neuronal function, reduces the risk of cognitive degeneration.

2. In Maintaining Cardiovascular Health:

   • Associated with:Coenzyme Q10 andMagnesium, which contribute to heart health and blood pressure regulation.
   • Benefits: Helps maintain a healthy cholesterol level and prevent cardiovascular diseases.

3. For Eye Health:

   • Associated with:Lutein andZeaxanthin, important antioxidants for retinal health and prevention of macular degeneration.
   • Benefits: Protects vision and reduces the risk of age-related eye diseases.

4. In Combating Inflammation and Joint Pain:

   • Associated with:Curcumin andBoswellia, known for their anti-inflammatory properties.
   • Benefits: Relieves pain and inflammation associated with conditions like arthritis.

 

Usage Suggestions

Take 1 softgel capsule 1 to 2 times a day with food.




 

Supplement Facts
Serving Size: 1 Softgel
	Amount Per Serving	%Daily Value
Calories	10
Total Fat	1 g	1%*
Polyunsaturated Fat	1 g	†
Fish Oil Concentrate	1 g (1,000 mg)	†
Omega-3 Fatty Acids:
Docosahexaenoic Acid (DHA)	500 mg	†
Eicosapentaenoic Acid (EPA)	250 mg	†
* Percent Daily Values are based on a 2,000 calorie diet. † Daily Value not established.

 

Other Ingredients

Softgel capsule [bovine gelatin (BSE-free), glycerin, enteric coating (pharmaceutical glaze, ethyl alcohol, ammonium hydroxide, glycerin, sunflower lecithin, medium-chain triglycerides), water] and d-alpha tocopherol (from sunflower).

Contains fish (anchovies, sardines, tuna).

Not manufactured with yeast, wheat, gluten, soy, milk, eggs, shellfish, or sesame ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.

Warnings

Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease.

For adults only. Consult a physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.

Natural color variations may occur in this product.

Store in a cool, dry place after opening.