Expiration Date: 07.2025
Delivery date: 24-48h
Jerusalem Artichoke Prebiotic, 400 mg, Swanson is an exceptional dietary supplement designed to support digestive health and immune system. This product contains 400 mg of Jerusalem artichoke tubers (Helianthus tuberosus), also known as topinambur, being a natural and potent source of inulin, a high-quality prebiotic.
Topinambur is a plant from the sunflower family, whose tubers are valued for their rich content of inulin, a type of soluble fiber that functions as a prebiotic. Prebiotics are food substances that promote the growth and activity of beneficial bacteria in the intestine, thus contributing to digestive health and strengthening the immune system.
Promotion of Growth and Development of Beneficial Intestinal Flora
Jerusalem artichoke, due to its rich content of inulin, serves as a food source for beneficial bacteria in the intestine, such as lactobacilli and bifidobacteria. This stimulation of the growth and development of beneficial intestinal flora is essential for maintaining a healthy digestive system. Improving the composition of the intestinal microbiota helps optimize digestion, nutrient absorption, and strengthens the immune system.
Improvement of Epithelial Barrier Integrity and Mucosal Function
The inulin present in Jerusalem artichoke can improve the integrity of the intestinal epithelial barrier. By supporting a healthy intestinal environment, inulin helps maintain mucosal function, thus preventing the penetration of harmful substances and pathogens into the bloodstream. This mechanism is crucial for preventing inflammation and other conditions related to increased intestinal permeability, such as irritable bowel syndrome or inflammatory bowel disease.
Reduction of Intestinal Inflammation by Modulating the Immune Response
Consumption of inulin from Jerusalem artichoke contributes to modulating the body's immune response, which can lead to the reduction of intestinal inflammation. This is due to the prebiotic effect of inulin, which supports the growth of beneficial bacteria involved in the production of short-chain fatty acids, such as butyrate. These fatty acids play an essential role in regulating inflammation and maintaining the health of intestinal cells.
Prebiotic Potential for Preventing and Managing Dysbiosis
Intestinal dysbiosis, characterized by an imbalance of intestinal flora, can be prevented and managed by regular consumption of inulin from Jerusalem artichoke. By promoting a healthy intestinal flora, inulin helps restore the balance between beneficial and pathogenic bacteria, thus reducing the risk of gastrointestinal disorders and improving overall intestinal health.
Positive Effects on Intestinal Transit and Digestive Function
Inulin from Jerusalem artichoke can improve intestinal transit and digestive function by promoting a healthy intestinal environment. Inulin prebiotics stimulate not only the growth of beneficial bacteria but also the production of digestive enzymes, thereby facilitating digestion and nutrient absorption. Additionally, its water-absorbing properties help form soft stools, aiding in the prevention of constipation and maintaining intestinal regularity.
Combining Jerusalem artichoke inulin with probiotics (such as and) can support intestinal microbial balance and prevent dysbiosis. This synergistic combination promotes the growth and activity of beneficial bacteria, contributing to optimal digestive tract health.
Combining inulin with supplements containing extracts from or can provide additional support in weight management and metabolism regulation. These active ingredients can help accelerate metabolism and promote a feeling of fullness, thus facilitating weight management.
To support heart and circulatory system health, Jerusalem artichoke inulin can be combined with (fish oil or),, and antioxidants (such as). This combination can help improve lipid profile and reduce inflammation, two key factors in preventing cardiovascular diseases.
Supplement Facts | ||
Serving Size: 1 Capsule | ||
Amount Per Serving | %Daily Value | |
Jerusalem Artichoke (Helianthus tuberosus) (tuber) (90% inulin) | 400 mg | * |
*Daily Value not established. |
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