| Nutritional Information | ||
| Serving Size: 1 scoop (20 g) | ||
| Servings per container: 14 | ||
| Amount per serving | % NRV | |
| Calories | 70 | |
| Protein | 18 g | |
| Sodium | 100 mg | 4% |
| Collagen peptides | 20 g | + |
| Lactobacillus plantarum (1.5 billion CFU) | 10 mg | + |
| 1 Percentage of Daily Value is based on a 2,000-calorie diet. + Daily value not established. Typical amino acid profile per serving: Alanine 1.663 mg, Arginine 1.418 mg, Aspartic Acid 1.061 mg, Glutamic Acid 1.902 mg, Glycine 3.716 mg, Histidine 140 mg, Hydroxylysine 177 mg, Hydroxyproline 2.141 mg, Isoleucine* 274 mg, Leucine* 526 mg, Lysine* 698 mg, Methionine* 129 mg, Phenylalanine* 332 mg, Proline 2.433 mg, Serine 548 mg, Threonine* 338 mg, Tyrosine 68 mg, Valine* 434 mg. * Essential amino acids. ^ Branched-chain amino acids. |
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Directions for Use
Mix 1-2 scoops in 200 ml liquid (included scoop). Not intended for children.
Shake with water, mix in smoothies, or use in baking.
Advantages
Other Ingredients
Collagen peptides from grass-fed beef hide, Lactobacillus plantarum.
Manufactured without milk or soy ingredients, added sugars, filler ingredients, artificial colors, flavors, sweeteners, or preservatives.
Manufactured in a facility that also processes eggs, milk, soy, and nuts.
This product does not contain common GMO/GE genes or proteins.