Discover the natural power of NOW Foods Oregano: Boost your health with antimicrobial, antioxidant and anti-inflammatory benefits!

Oregano is a commonly used herb in the kitchen, known for its aromatic and flavourful properties. However, it also possesses potential health benefits due to its active compounds such as carvacrol, thymol and rosmarinic acid, which have antimicrobial, antioxidant and anti-inflammatory properties.

While Origanum vulgare (common oregano) is known primarily for its culinary uses, it has also been attributed potential health benefits. Here are some of the potential associated health benefits
 

• Antimicrobial properties:

Oregano contains several active compounds, including carvacrol and thymol, which possess powerful antimicrobial properties. These compounds have been found to inhibit the growth of various bacteria, fungi and parasites. Research suggests that Origanum vulgare extracts and essential oil may be effective against food-borne pathogens such as Escherichia coli (E. coli), Salmonella and Listeria monocytogenes.
 

• Antioxidant activity:

Oregano is rich in antioxidants, including phenolic compounds and flavonoids. These antioxidants help neutralize harmful free radicals in the body that can cause oxidative stress and contribute to various chronic diseases. The antioxidant activity of Origanum vulgare may help protect against cell damage and reduce the risk of conditions such as cardiovascular disease, certain cancers and neurodegenerative disorders.
 

• Anti-inflammatory effects:

Some studies have suggested that Oregano may possess anti-inflammatory properties. Active compounds in the plant, particularly rosmarinic acid, have shown potential to reduce inflammation in laboratory studies. Chronic inflammation is associated with various health conditions, including arthritis, cardiovascular disease and certain cancers.
 

• Supporting digestive health:

Oregano has traditionally been used to support digestive health. It can help relieve symptoms such as bloating, indigestion and gastrointestinal discomfort. Some studies have suggested that the plant's essential oil may have gastroprotective properties and may help reduce the risk of gastric ulcers.
 

• Potential anti-cancer properties:

Certain compounds found in Oregano, such as carvacrol and rosmarinic acid, have been researched for their potential anti-cancer effects. These compounds have shown promising results in laboratory studies by inhibiting cancer cell growth and inducing apoptosis (cell death) in cancer cells.


 

Oregano Benefits

 

• Strong antimicrobial properties
• Strong antioxidant effects
• Anti-inflammatory benefits
• Supports a healthy immune system
• May help fight certain types of bacteria, including E. coli and Salmonella
• Potential anti-cancer properties
• Promotes digestive health and aids digestion
• May help relieve symptoms of bloating and indigestion
• Supports respiratory health
• May help relieve symptoms of coughing and congestion
• Rich in vitamins and minerals, including vitamin K, vitamin E, calcium and iron
• May help with weight management by boosting metabolism
• Supports cardiovascular health
• Helps reduce oxidative stress in the body
• May help reduce the risk of chronic diseases such as heart disease and diabetes

 

Suggested use

Take 2 capsules daily as needed, preferably with food.

 

Other ingredients

Cellulose (capsule), silica and stearic acid (vegetable source).

Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.

 

Warnings

For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.

Natural color variation may occur in this product.

Do not eat freshness packet. Keep in bottle.

Store in a cool, dry place after opening.