| Nutrition Facts | ||
| Serving Size: 2 tablets | ||
| Servings per Container: 90 | ||
| Amount per Serving | % DV | |
| Calcium (as calcium carbonate) | 400 mg | 31% |
| Ginger Root | 1 g | * |
| Deglycyrrhizinated Licorice (DGL) Root Extract (Glycyrrhiza glabra) |
200 mg | * |
| Cayenne Pepper (40,000 heat units) (fruit) | 100 mg | * |
| Fennel Seeds | 100 mg | * |
| Amylase (2,825 DU) (Aspergillus oryzae) | 56 mg | * |
| Protease (2,625 HUT) (Aspergillus oryzae) | 26 mg | * |
| Lipase (440 FIP) (Aspergillus niger) | 8 mg | * |
| Aloe Ferox | 50 mg | * |
| Odor-Controlled Garlic (Allium sativum) (bulb) | 50 mg | * |
| Papain (from papaya) | 20 mg | * |
| Bromelain (2,400 GDU/gram) | 16 mg | * |
| *Daily Value not established. | ||
Directions for Use
As a dietary supplement, take two tablets with water immediately before each meal.
Advantages
Other Ingredients
Maltodextrin, stearic acid, hydroxypropyl methylcellulose, microcrystalline cellulose (plant fiber), pharmaceutical glaze, magnesium stearate.