Now Foods Olive Leaf Extract, 500 mg, Now Foods, 60 capsules

70,30 RON 44,99 RON

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Expiration Date: 05.2026


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Discover the powerful health benefits of NOW Foods olive leaf extract: boost your immune system, protect your heart and improve your skin health




Olive leaf extract is a natural supplement that has been used for thousands of years in traditional medicine to treat a wide range of ailments. It is derived from the leaves of the olive tree, native to the Mediterranean region. The active compounds in olive leaf extract include polyphenols, flavonoids and secoiridoids, and the most abundant and well-studied compound is oleuropein. These compounds have been found to have a variety of health benefits, including antioxidant, anti-inflammatory and antimicrobial properties.

One of the main benefits of olive leaf extract is its ability to protect against oxidative stress. Free radicals are unstable molecules that can damage cells and contribute to the development of chronic diseases such as cancer, heart disease and Alzheimer's. The high concentration of antioxidants in olive leaf extract can neutralise these free radicals and reduce oxidative stress in the body.

Olive leaf extract also has anti-inflammatory properties, which can help reduce inflammation throughout the body. Chronic inflammation is linked to a number of health problems, including arthritis, diabetes and heart disease, so reducing inflammation can help improve overall health and reduce the risk of these conditions.

Finally, olive leaf extract has antimicrobial properties, which means it can help fight infections caused by bacteria, viruses and fungi. This can help support the immune system and prevent illnesses such as the common cold, flu and even foodborne illnesses.



 

Olive Leaf Extract Benefits

 
  • Antioxidant properties:
Olive leaf extract contains a variety of antioxidants, including oleuropein, hydroxytyrosol and tyrosol. These compounds have been found to have strong antioxidant activity, which may help protect the body against oxidative stress and reduce the risk of chronic diseases such as cancer, heart disease and Alzheimer's. Some studies have also suggested that the antioxidants in olive leaf extract may have anti-ageing effects by protecting against cell damage and reducing inflammation.
 
  • Anti-inflammatory properties:
Olive leaf extract contains compounds that have been shown to have anti-inflammatory effects. Inflammation is a natural response the body uses to fight infection and heal wounds, but chronic inflammation can contribute to the development of a number of health problems, including heart disease, arthritis and cancer. Olive leaf extract has been found to help reduce inflammation throughout the body by inhibiting the production of inflammatory compounds.
 
  • Cardiovascular health:
Several studies have suggested that olive leaf extract may have cardiovascular benefits. For example, some research has found that it may help lower blood pressure, reduce LDL (or "bad") cholesterol levels, and improve blood flow. These effects may be due to the antioxidant and anti-inflammatory properties of olive leaf extract.
 
  • Immune system support:
Olive leaf extract has been found to have antimicrobial properties, which means it can help fight infections caused by bacteria, viruses and fungi. Some studies have suggested that it may be particularly effective against certain types of bacteria, such as Staphylococcus aureus and Escherichia coli. In addition, some research has suggested that olive leaf extract may help boost the immune system by increasing white blood cell production.
 
  • Diabetes management:
There is some evidence to suggest that olive leaf extract may have a beneficial effect on blood sugar levels and insulin sensitivity. For example, one study found that taking olive leaf extract for 12 weeks resulted in a significant reduction in fasting blood glucose levels in people with type 2 diabetes. Other studies have suggested that olive leaf extract may help reduce insulin resistance and improve glucose absorption in the body.
 
  • Skin health:
The antioxidant and anti-inflammatory properties of olive leaf extract may be beneficial for skin health. For example, some research has suggested that it may help reduce inflammation and protect against UV damage, which can lead to premature aging and skin cancer. In addition, some studies have found that olive leaf extract can help improve skin elasticity and reduce the appearance of wrinkles.
 
  • Cognitive health:
Some preliminary research has suggested that olive leaf extract may have neuroprotective properties and may be beneficial for cognitive health. For example, one study found that supplementation with olive leaf extract for 12 weeks resulted in improvements in cognitive function in older adults with cognitive impairment. Other studies have suggested that antioxidants in olive leaf extract may help protect against oxidative stress that can contribute to the development of neurodegenerative diseases such as Alzheimer's disease.



 

Suggested use

Take 1 capsule 1 to 3 times daily as needed.









 

Other ingredients

Hypromellose (cellulose capsule), stearic acid (vegetable source) and silicon dioxide. 

Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.



 

Warnings

For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.

Natural color variation may occur in this product.

Store in a cool, dry place after opening.

 
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