| Nutritional Information | ||
| Serving size: 1 capsule | ||
| Amount per serving | % NRV | |
| VIT-MULTI | ||
| Vitamin C | 320 mg | 400% |
| N-acetyl L-cysteine | 75 mg | - |
| Vitamin E | 24 mg | 200% |
| Nettle leaf extract | 60 mg | - |
| Green tea leaf extract, of which: - polyphenols (50%) |
60 mg 30 mg |
- - |
| Ashwagandha root extract, of which: - withanolides (7.2%) - alkaloids (1%) - withaferin A (0.25%) |
50 mg 3.6 mg 0.5 mg 0.125 mg |
- - - - |
| Thiamine | 22 mg | 2000% |
| Riboflavin | 22 mg | 1571% |
| Vitamin D | 50 µg | 1000% |
| Pantothenic acid | 18 mg | 300% |
| Vitamin B6 | 6 mg | 429% |
| Niacin | 16 mg | 100% |
| Alpha-lipoic acid ALA | 10 mg | - |
| Vitamin A | 800 µg | 100% |
| Black pepper fruit extract, of which: - piperine (95%) |
1 mg 0.95 mg |
- - |
| Folic acid | 400 µg | 200% |
| Biotin | 100 µg | 200% |
| Vitamin B12 | 25 µg | 1000% |
| MIN-MULTI | ||
| Magnesium | 170 mg | 45% |
| Calcium | 120 mg | 15% |
| Zinc | 15 mg | 150% |
| Manganese | 1.8 mg | 90% |
| Saccharina japonica extract, of which: - iodine (1%) |
15 mg 150 µg |
- 100% |
| Selenium | 75 µg | 136% |
| Iron | 3 mg | 21% |
| Copper | 0.5 mg | 50% |
| Chromium | 150 µg | 375% |
| *RI / NRV - reference intake. | ||
Directions for use
Take 1 serving (1 capsule of VIT-MULTI and 1 capsule of MIN-MULTI) daily, after the main meal.
Advantages
Other ingredients
The product contains VIT-MULTI and MIN-MULTI, with vitamins, minerals and plant extracts: ashwagandha extract, green tea extract, nettle extract, N-acetyl L-cysteine (NAC), alpha-lipoic acid (ALA), black pepper extract standardized to piperine, and Saccharina japonica extract.